Cream Earl Grey Tea

Description

Product description

The cream of the crop, this Ceylon is picked on one of Sri Lanka’s top tea estates. Like other Earl Grey teas, it makes its way to you with the sole purpose of brightening your day. So, will it tickle your taste buds and possibly even your fancy with its rich creaminess? Only time will tell, says the kettle.

Taste

Surely nothing could improve the taste of a good cup of Earl Grey?

Try this: an iconic floral brew with notes of creamy vanilla, and prepare to be amazed and stirred. 

A single sip of the bright coppery brew will convince you. Feel the fragrant bergamot as it blends with mellow cornflower aromas and a balmy note of vanilla. Sense the deep and malty sweetness of caramel as it reaches your palate. Sweet, creamy and wonderful.

Caffeine Level

With 27 mg to 35 mg per cup, the caffeine level in this tea is moderate.

Ingredients

Ceylon black tea, Cornflower petals, and Natural flavourings.

Quality of Leaves

Whole-leaf Orange Pekoe (OP) made with the Orthodox method.

Where Does It Come From?

It hails from three of Sri Lanka’s most renowned tea growing districts, namely Nuwara Eliya, Uva, and Dimbula. Depending on the source, it’s grown at 4,800ft. to 7,600ft. altitude.

Who is this tea for?

The Earl Grey expert, the gourmand, and the thirsty.