Chantilly Cream Chaicha White Tea

Description

Product description

This white tea is made with the hand-picked buds and the top two leaves of Pai Mu Tan plants of the Narcissus variety. The richness of these sun-dried tea leaves is then enhanced with floral petals, as well as vanilla and pomegranate flavouring for an enticing look, flavour, and fragrance. What better way to put your feet up and let your mind wander than with a cup of this warm treat warming you from top to toe?

Taste

A blend of some of nature’s most fragrant and wholesome plants, Chantilly Cream Chaicha is a delight. This silky and rich white tea with golden hues and floral hints is a cleansing drink concocted with flavourful flowers and a sprinkling of love.

Grassy and wholesome, it’s a comforting brew that brings the freshness of early summer to mind. The syrupy sweetness of vanilla is toned down with a tangy pomegranate aftertaste similar to sherbet, which makes for a balanced flavour reminiscent of happy childhood memories.  

Caffeine Level

With only 10 mg per cup, this delightful tea has so little caffeine that you can enjoy a guilt-free sip even with your supper.

Ingredients

Premium quality white tea, Rosehip chunks, Rose petals, Hibiscus petals, Osmanthus petals, Safflower petals, Cornflower petals, Sunflower petals, Marigold petals, and Natural flavourings.

Quality of Leaves

Pai Mu Tan picked and processed using Orthodox methods.

Where Does It Come From?

This tea is cultivated at altitudes of 1,500ft. to 4,900ft. on the majestic mountains of Fujian Province in China.

Who is this tea for?

The self-indulgent tea sipper who settles for nothing but epicurean feasts and luxury refreshments.

What Are the Health Benefits?

To find out about the many health benefits of this wholesome tea, please click here.